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Recipes

Pork Chops Hochelaga

Pork Chops Hochelaga - Recipe | Épices de cru

This recipe is inspired by the largest and most famous of Canada’s restaurants at the ’67 Expo, the Tundra. The menu describes this dish as a “modern adaptation of a Century-old recipe where braised pork chops are enhanced by cinnamon and cloves,” but alas does not point to the original recipe. The most likely culprit […]


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