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Spicetrekkers.com - On the hunt for the world's best spices and blends

On the hunt for the world's best spices and blends

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Chiles

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Moroccan Sweet Pepper

Also known as ‘Nora’ in Spain, this chile is a staple of Moroccan and Spanish cookery. Sweet and deeply aromatic. Grind Moroccan sweet pepper to make a great paprika. A chile […]

Price — $6.25 USD

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Mulato Chile

A variety of dried poblano. The mulato chile is mild and sweet with chocolate and dried fruit flavors. A key ingredient in mole poblano. We sell only primero grade, the […]

Price — $8.50 USD

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New Mexican Chile

The chile of choice for authentic American South Western cuisine. Used in salsas, chili con carne, soups. Makes one good paprika. From the region that produces the most chiles in the […]

Price — $4.25 USD

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New Mexican Hot Chile

A hotter variety of the classic New Mexico chile. A staple of Tex-Mex cookery, the New Mexican hot chile fruity and moderately hot. This colorful chile accompanies pastas, grilled vegetables, American […]

Price — $4.25 USD

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Onza Chile

A rare chile from Oaxaca. The onza chile is quite hot with a mildly sweet taste. A delightful, tasty, all-purpose chile. In Oaxaca, the onza chile is traditionally used in […]

Price — $7.25 USD

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Pasado Chile

The ugly duckling of a chiles. Wrinkled, covered in seeds with an unappetizing color, the pasado chile tastes of roasted green chiles. A rare treat from northern Mexico and the […]

Price — $7.25 USD

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Pasilla Chile

A tasty and moderately hot chile, the pasilla is versatile chile used commonly in Mexico. Use rehydrated, whole, ground or fried. One of the most commonly used chiles in Mexican cookery, […]

Price — $5.25 USD

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Pasilla de Oaxaca Chico (smoked)

Smaller than the extra grande variety, this pasilla de Oaxaca is just as flavorful and cheaper too. The rare pasilla de Oaxaca is smoky and fruity with moderate heat and only […]

Price — $6.25 USD

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Pasilla de Oaxaca extra grande (smoked)

The rare pasilla de Oaxaca is smoky and fruity with moderate heat and only occasionally ventures beyond its borders. A Spice Trekkers fetish sourced directly from the high Sierra Mije. Being […]

Price — $8.50 USD

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Pasilla de Oaxaca Flakes (smoked)

An Épices de Cru favorite sourced directly from the high Sierra Mije. The rare Pasilla de Oaxaca chile pepper is smoked, moderately hot, with fruity, sometimes licorice-like notes. What are Pasilla […]

Price — $9.00 USD

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Pepperoncini flakes – Québec

The classic Italian chile pepper. To kick up your pastas, vegetables, and tomato sauces. We may associate it most with southern Italy, but pepperoncini also grows great in Quebec. Harvested at […]

Price — $8.00 USD

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Peri-Peri Pepper

Our Peri-Peri from Madagascar is among the hottest peppers available. Common in African cooking and Portuguese chicken marinades, Peri-Peri adds flavor and a kick of heat to your favorite recipes. Peri-Peri […]

Price — $6.25 USD

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