The smell of a warm summer afternoon in the hills of Provence, where these herbs grow wild.
Our blend is made exclusively from Provence-grown herbs: rosemary, marjoram, savory and thyme with a hint of lavender. This blend of herbes du Provence is wonderful when combined with the classic flavors of northern France: garlic, lemon and olive oil. Herbs from the Hills of Provence is great with roast vegetables, grilled meats, simmered dishes, roast chicken, lamb and goat cheese.
Ingredients: thyme, rosemary, savory, marjoram, lavender.