A great, delicious, quick meal alternative!
- 4 X 6 oz (150 gr) pieces of salmon, skin on
- 2 Tbsp Staff BBQ, ground
- 3 Tbsp maple syrup
- 3 Tbsp soya sauce
- Mix the spices, maple syrup and soya sauce together in a medium size bowl. Marinate the salmon in the preparation for 15 minutes.
- Grill on high heat for 3-4 minutes on one side and then 2 minutes on the other.