Warm Goat Cheese Mezze
A mezze is an assortment or spread of small dishes. Mediterranean herbs is a perfect match for warm goat cheese. Serve this combination as an appetizer or cocktail style with other mezzes.
Ingredients
- 9 oz log goat cheese or feta
- ½ cup Olive Oil
- 1 pinch Isot Kurdish Pepper
- 2 tsp Mediterranean herb
- 1 clove garlic, thinly sliced
- 12 grape tomatoes
Method
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1
Preheat the oven to 350°F.
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2
Cut the cheese into ½ -inch slices.
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3
On an oven-proof dish, arrange the slices of goat cheese. Add the remaining ingredients.
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4
Cook for 13 to 15 minutes until the cheese is hot and soft.
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5
Serve with pita bread.
