Make your own vanilla extract by filling this bottle with 40% alcohol and store for 2-3 months. Classic, all-purpose vanilla from Madagascar.
Make your own vanilla extract by filling this bottle with 40% alcohol and store for 2-3 months. Floral, aromatic beans from Papua New Guinea.
A selection of six spice blends inspired by the wide-ranging cuisines of Asia. Explore the traditional tastes and flavours of China, Japan, Indonesia, India and Sri Lanka.
A virtual Mediterranean tour, guided by six spice blends from Spain to Lebanon, via the south of France!
An assortment of twelve diverse masalas and curries. The ideal collection for lovers of Indian food.
A selection of our best peppers and berries.
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