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Spice Blends

Layover in Peru
7.55 $US

An aromatic blend inspired by the flavourful warmth of Peruvian cuisine.

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Layover in Thailand
9.25 $US

A rich and exotic blend with hints of lemongrass and kaffir lime leaves. Perfect for seafood, coconut milk curries and vegetables.

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Lebanese Seven Spice
9.50 $US

A blend common to contemporary Lebanese cuisine. Perfect seasoning for shish taouk.

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Lemon Pepper Blend
12.25 $US 11.00 $US

June Spice of the Month!

An all-natural lemon pepper. A mix of black and green peppercorns with Sichuan pepper, lemongrass and the citrusy Andaliman.

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Little Italy Blend
Starting from 8.00 $US

This iconic blend is named after Montreal’s vibrant Italian neighborhood. A Canadian-Italian blend of garlic, herbs and pepper.

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  • 20.00g / 0.71 OZ 8.00 $US
  • 80.00g / 2.82 OZ 24.00 $US
Madras Curry
Starting from 8.50 $US

The world famous curry from Madras, India popularized by traders of the British Empire.

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  • 50.00g / 1.76 OZ 8.50 $US
  • 200.00g / 7.05 OZ 25.50 $US
Madras Masala - Arvinda’s
8.00 $US

Our favorite blends from Arvinda’s. This Madras Masala is fresh, rich and nothing short of intoxicating.

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Mauritian Masalé
9.00 $US

A mild curry classic from a remote island in the Indian Ocean used with white meat and goat.

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Mediterranean Herbs
7.50 $US

A blend of the best quality herbs from the Mediterranean: Turkey, Greece and Provence.

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Meen Masala
9.50 $US

Another wonderful, authentic masala from Kerala, India, with plenty of chilies and green peppercorns.

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Merken
6.75 $US

The Merken spice blend is a smoky, peppy blend with medium heat.

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Mild Curry
8.50 $US

This fragrant curry is composed of roasted spices and just a hint of chilies and peppers.

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Montreal Spice Rub
Starting from 9.50 $US

The "Montreal Spice Rub" is one of the most famous for seasoning steaks of all kinds. Our recipe is inspired by the classic blend, created in the Delis of Montreal. 

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  • 70.00g / 2.47 OZ 9.50 $US
  • 280.00g / 9.88 OZ 28.50 $US
Mulling Spices
10.00 $US

A warm, comforting spice blend, with a peppery hint that recalls the festive smells of the Holidays.

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Oaxaca Rub
9.50 $US

A great all-purpose rub. Mild and aromatic with the flavors of south Mexico. Simply rub and grill.

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Oaxacan Spices for chocolate
9.25 $US

This blend, with its notes of almond and coconut can be used to add flavour to all kinds of chocolate based desserts, be they pastries, truffles or brownies.

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Paella Spices
16.00 $US

The genuine Spanish blend for traditional paella, with a generous portion of saffron. Equally great for meat or seafood paellas.

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Panch Phoran
7.50 $US

Panch Phoran means “five spices” in Bengali. In Bengal, this blend is the spice base of many fish, vegetable and meat dishes.

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