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Our blend for home-made Chimichurri, the famous Argentinian sauce that accompanies grilled meats. Simply add a few fresh ingredients!

China’s most famous spice blend, highly aromatic, with strong licorice notes, and a sweet, peppery side.

Authentic chipotle flakes from Mexico. These well smoked chiles are notorious for their versatility. Flaked in our facilities.

The real deal! These large brown and wrinkled smoked chiles are notorious for their versatility.

Fragrant, fresh and versatile, our freeze-dried chives are ideal for dips, soups and salads or a quick and easy salad dressing.

This alba-grade Ceylon cinnamon holds up to heat well and is perfect for baking as well as grilling. A super fine grade of true cinnamon.

True cinnamon. The highest possible grade, direct sourced from Sri Lanka. Subtle, fragrant, and pliable, this cinnamon will revolutionize your cooking.

True cinnamon. The highest possible grade, direct sourced from Sri Lanka. Subtle, fragrant, and pliable, this cinnamon will revolutionize your cooking. 

Subtle aroma of clove and cinnamon. Used the same way as bay leaf. Cinnamon Leaves are used whole in Indian and West-Indian cooking.

A long-standing staple of traditional French cuisine for salads, vegetables, poultry and fish.

The perfect blend for grilling. Fragrant and slightly hot. Our classic rub works as well on chicken as it does pork or lamb. 

This exceptional clove proves a new and exciting terroir. Hand harvested and cured in the Cardamom hills. Highly potent.

Handpicked roasted beans sourced from Paradise, Grenada. For lovers of pure chocolate who can snack on these beans as they are.

Whole raw cocoa beans. Presents an aroma of honey and citrus, with floral notes. Can be used for making desserts or simply munched on.

Cocoa beans from an exceptional terroir, to nibble or to cook, for pure cocoa lovers.

Whole, raw cocoa beans. Presents an aroma of sugar cane, cherry and plum, with a hint of acidity. 

Whole, hand roasted cocoa beans. Presents an aroma of honey and citrus. Can be used for making desserts or simply munched on.

Whole, hand roasted cocoa beans. Presents an aroma of sugar cane with a hint of acidity. Can be used for desserts or simply as a snack.