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Spices

Saffron - Iran
9.50 $US

This is the highest quality Iranian saffron, with only pure, red threads and no remnants of yellow pistils. Velvety and smooth.

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Saffron - Morocco
10.00 $US

Special Moroccan harvest. Exceptional quality, unique fragrance.

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Saffron - Quebec
16.50 $US

Experience the frontiers of a new terroir with this one-of-a-kind saffron. A short, intense growing season yields a unique floral range.

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Salam Leaves
7.75 $US

Used in Indonesian cooking the same way as a bay leaf, Salam Leaves add an authentic touch to curries, stews, and soups.

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Sapote
4.50 $US

A rare spice from Mexico. The dried sapote nut has an almond-like flavor that enhances chocolate, cookies, and cakes.

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Shallot
6.75 $US

Premium quality freeze dried French shallots, more fragrant than dried onions. Great in sauces, dips, salad dressings, and so much more!

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Smoked Sweet Paprika - Spain
7.25 $US

Taste the broad, rich flavors of pure Spanish smoked paprika. A staple that will add a sweet and smoky flavor to any dish.

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Spruce needles - extra aged
9.00 $US

Culinary spruce needles have a fresh, resinous scent. They add a refreshing backdrop to burgers, wine sauces, salmon, and syrups. 

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Spruce tips
6.50 $US

Young spring buds that present notes of resin and menthol, as good with meat as it is desserts.

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Star Anise
9.75 $US

This Chinese cooking classic presents a complex spectrum of anise and licorice flavors. For pork, beef, curries, or desserts.

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Sumac (ground) - Jordan
8.00 $US

Fruiter and quite tangy. Great as a finishing touch, for marinades and vinaigrettes.

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Sumac (ground) - Turkey
7.25 $US

A key spice in Middle Eastern cooking. Turkish ground sumac adds a gentle acidic note to salads, grilled meats, and spice blends.

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Sumac (whole) - Turkey
7.00 $US

A key spice in Middle Eastern cooking. Adds a fruity, sour dimension to many classic recipes.

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Sweet Clover
11.00 $US

We call dried Sweet Clover flowers “Boreal vanilla.” This complex and delicate new spice the ideal addition to any dessert, tea, or cocktail.

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Sweet fern
9.00 $US

Comptonia fern leaves are rich in tannins, offering notes of pine and menthol that pair best with fatty meats and fruit.

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Sweet gale
7.50 $US

A highly versatile and easy to use Nordic spice, valued for millennia in North America for its medicinal properties and once used in brewing.

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Sweet Paprika - Hungary
8.50 $US

Sweet paprika adds a rich, fruity taste to classic dishes, imparting a bright red color and velvety texture.

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Sweet Paprika - Spain
7.75 $US

This Spanish sweet paprika is the best of the best. Warm, surprisingly fragrant, and familiar, it completes many of your dishes. Colorful and sweet.

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