A warm blend with rich, velvety flavors. Loaded with smoked paprika, herbs, and saffron, perfect for Pinchos and other grilled meats and tapas.
No sugar, no salt – this is 100% genuine barbecue flavor. Perfect for oven-roasted chicken, grilled recipes or fried potatoes.
Our Cajun blackening spice blend is designed to retain flavor at high heat, enhancing the flavors of vegetables, chicken and fish. An Épices de Cru favourite.
Inspired by the California burrito, this American-born seasoning is ideal for carne asada, grilled vegetables, or corn soup. Just like a taco shop!
The perfect blend for grilling. Fragrant and slightly hot. Our classic rub works as well on chicken as it does pork or lamb.
This blend combines white pepper, coriander and mustard, as well as wonderful wild, indigenous plants from Québec’s Gaspé region.
This blend brings together the aromas of Indian cuisine. Use with all sorts of grilled meat.
A traditional barbacoa spice blend of Mexico. Ideal for rubbing on meats prior to grilling. One of our popular rubs.
A contemporary Indian spice blend that’s great on a variety of fish. During cooking, the spices caramelize and form a delicious crust.
Authentic Jamaican spices blended with an assortment of herbs and lots of Scotch bonnet chilies.
A classic spice blend that can used on kebabs and brochettes. Lightly hot, perfect for marinating all kinds of meat.
All-purpose, well-balanced and deliciously inspired by Korean BBQs – combines classic Korean aromatics.
A fragrant, smoky, slightly piquant blend, with a hint of maple sugar. Perfect for grilling a wide variety of vegetables.
The "Montreal Spice Rub" is one of the most famous for seasoning steaks of all kinds. Our recipe is inspired by the classic blend, created in the Delis of Montreal.
A great all-purpose rub. Mild and aromatic with the flavors of south Mexico. Simply rub and grill.
Blazing hot African chiles combined with a hint of bay leaf and smoked paprika. Our Portuguese grilled chicken spices are not just for chicken.
Lemony, spicy and piquant, Satay Spice Blend makes a delicious Asian-style marinade for pork, poultry, seafood and fish.
A combined effort by all Spice Trekkers staff years in the making. Smoky and aromatic with the right amount of heat.
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