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New products

Black Pepper - Kampot
16.50 $US

A fruity, vegetal, hot pepper grown in Cambodia. Exceptional terroir.

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Caribbean Layover
8.25 $US

A rich and evocative spice blend created based on a fusion of influences and which certainly lends a Creole-Caribbean fragrance to all dishes.

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Cocoa beans (raw) - Grenada
12.75 $US

Cocoa beans from an exceptional terroir, to nibble or to cook, for pure cocoa lovers.

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Cumin noir - Iran
9.50 $US

Fresh, camphor-like, vegetal fragrance, with vaguely smoky notes. Typically found in cuisines throughout Central Asia and Northern India. 

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Gift trio – chilies of the world
25.50 $US

Three chilies to facilitate your gastronomic journey from Mexico to Korea, by way of the Middle East. A personal favourite !

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Gift trio – Moroccan Cuisine
29.00 $US

A selection of « must have » spices for Moroccan cooking, curated in a typically colourful Epices de cru cardboard tube.

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Gift trio – Nordic Spices
32.00 $US

Discover the hidden flavours of Québec’s forests! A wonderful selection of three Nordic spices curated in a typically colourful Epices de cru cardboard tube.

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Hot pepperoncini flakes - Québec
12.50 $US

The classic Italian chili pepper, with an extra kick. To punch up your pastas, vegetables, and tomato sauces.

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Layover in Korea
7.75 $US

The encompassing fragrance of Korean cuisine, delicately hot, fruity, with notes of sesame seeds and ginger. Perfect for soups, salads and for grilling!

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Layover in Peru
7.55 $US

An aromatic blend inspired by the flavourful warmth of Peruvian cuisine.

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Layover in Thailand
9.25 $US

A rich and exotic blend with hints of lemongrass and kaffir lime leaves. Perfect for seafood, coconut milk curries and vegetables.

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Red Pepper - Kampot
19.50 $US

Exceptional pepper harvested only at full maturity in Cambodia. Complex fruit fragrance with sweet notes.

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Red pepper - Yupanqui
16.00 $US

A rare pepper defined by its rich and seductive fragrance. Harvested at the height of its maturity in Ecuador.

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Shallot
6.75 $US

Premium quality freeze dried French shallots, more fragrant than dried onions. Great in sauces, dips, salad dressings, and so much more!

OUT OF STOCK
Vanilla bean - Mexico Sierra Mixe
10.00 $US

Rare! Vanilla from the mountains of Oaxaca state. Unparalleled aromatic profile, complex with confited fruit notes.

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Vanilla Bean - Mexico Totonacapan (tube)
7.00 $US

A delicately perfumed vanilla, with coffee, caramel and chocolate notes.

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White pepper - Kampot
18.00 $US

Piquant white pepper that has a bold, fresh aroma with hints of aniseed. Cultivated and harvested in Cambodia.

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Whole smoked Pimenton
6.25 $US

The emblematic mild, smoked chili used in Spanish cuisine, better known as sweet smoked paprika.

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