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Holiday Menu: Brunch

Published on December 22, 2016 by Épices de cru

It’s true that brunch is enjoyed all year, but the Holidays make a great occasion to brunch at home with the whole family under one roof. It’s also a great chance to make a meal for that cousin you didn’t get a chance to see or a friend who was on vacation. If you really want to succeed, we suggest a combination of sweet and savory dishes, most of which can be prepared the day before. The less-experienced diners will probably throw themselves into the sausages and eggs en cocotte, while the old adepts are more likely to enjoy their holiday with the delicious orange and cinnamon, or, better still, with another cup of cardamom coffee!