Spice Trekkers interpret an ancient spice blend from 12th century Bagdad. Rediscover the flavors that Scheherazade shared with the sultan as she enchanted him with her tales.
A blend of 17 spices including galangal, mastic, kentjur and roses. A delicate and perfumed blend, great for simmered chicken and lamb dishes. Ideal for roast lamb or couscous. Sprinkle ground Thousand and One Nights blend as a finishing touch on pilafs, yogurt, salads and mezzes.
Ingredients: pepper, sumac, cumin, mint, turmeric, ginger, coriander, cardamom, allspice, cinnamon, rose, kentjur, mastic, bay leaf, galangal, clove.