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For fans of Indian and spicy cooking!
This spiced up blend can easily transform a simple dish of sautéed vegetables as well as noodles, with or without meat. Don’t hesitate to use it in tomato based dishes or even to add a little character to an omelette or vegetable soup.
The “Bombay Shake” line was developed by the creators of Arvinda’s and inspired by the diverse cuisines of the city of Mumbai.
Ingredients: spices, dehydrated garlic
Arvinda’s is a line of exceptional spices developed by Arvinda Chauhan and her family. Healthy Gourmet Indian Cooking – the school they founded in the Toronto region – is renowned for its high level of instruction as well as its approach to traditional Indian cooking. In an effort to facilitate the experience of students attending classes, Arvinda created a series of spice blends that allowed them to realize recipes with ease and accuracy. The attention to detail and the authenticy of the spice blends is equalled only by the valuable information that the Chauhans have been sharing with participants in their courses for these many years.
