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Caraway

Caraway

Origin : Canada
Packaging : Metal tin
Other names : Siya jeer, krouiya, karawya, kummel, alcaravea
6.75 $US
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Weight : 45g / 1.59 OZ

Caraway is used in rye bread, saurkraut, harissa and biryanis.

Used in European, Middle Eastern and Indian cooking and spice blends. Caraway is reputed as a digestive aid. Used to season cabbage dishes and rich biryanis. Used whole or ground, caraway has a powerful flavor and should be used sparingly.