Sweet, fresh and smooth. An incomparable spice.
If you’re not familiar with the Cochin varietal of Indian ginger, you’re in for a treat. Its clean and gentle flavor, is deliciously sweet, with a fine, velvety texture.
Thanks to its very fine fibers, it can easily be ground into a powder. Cochin ginger has a well-deserved reputation as being one of the finest available in India.
Use Cochin Ginger as you would any other dried ginger. It’s a perfect ingredient in everything from chai to curries and desserts.