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Herb Blend for Pork and Veal

Herb Blend for Pork and Veal

Packaging : Boîte métal
Herb blends
6.75 $US
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Weight : 20g / 0.71 OZ

The ideal blend for any cut of veal or pork.

We wanted a blend with a stronger rosemary and sage profile to accompany veal and pork. Provençal Herbs for Pork and Veal is versatile and compliments braised dishes, grilled and roasted meats and tomato-based white meat dishes. Paired with cracked peppercorns and a spot of vinegar, this blend makes a perfect marinade for pork chops and hamburgers.

Ingredients: thyme, parsley, rosemary, sage.

Recipes using this product