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Variations
Mediterranean Slow Cooking
Mediterranean Slow Cooking
This kind of slow cooking demands little attention. You only need to arrange ingredients around a pot with a bit of liquid. Exposed to very low heat, ingredients release water little by little.
Lamb, Raisin, Cauliflower and Pine Nuts Tajine
Declinations on the technique
Chermoulah Fish Tajine
Chicken olive tajine
Cajun sweet potato tajine
Leek Zeytinyagli
Declinations on the technique
Mushrooms à la grecque
Green bean Zeytinyagli
Celery root Zeytinyagli
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