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Variations

Braising and simmering
Braised and simmered dishes are simple to prepare and demand little attention while cooking: perfect for those occasions when you have a lot of time until dinner. Though these dishes are usually reserved for the end of the week, recipes designed for the crock pot make weekday slow cooking a real possibility.
Salmon Tail and Mixed Vegetables en Cocotte

Salmon Tail and Mixed Vegetables en Cocotte

Declinations on the technique

Apicius Braised Pork with Figs and Almonds

Apicius Braised Pork with Figs and Almonds

Declinations on the technique

Gaspesian Pot-au-feu

Gaspesian Pot-au-feu

Declinations on the technique