This Salt-Sweet-Aromatic vinaigrette is a creation from our catering days. Its name comes from the Beauce region, a part of Québec known for its maple syrup.
- 3 Tbsp cider vinegar
- 2 cloves garlic, grated
- 1 Tbsp 8 Pepper blend, ground
- 1 tsp sea salt
- 3 Tbsp maple syrup
- 6 Tbsp sunflower oil
Put all the ingredients, except oil, in a jar. Mix well and set aside for 2 minutes.
Add oil and mix well.