A traditional blend used on chicken skewers, our Satay blend is also a perfect match with chicken wings. Citrusy, spicy and peppery, this blend adds a fantastic South East Asian flavor to any meat, and goes exceptionally well with sweet soy sauces. Serve with peanut sauce.
Mix all ingredients in a bowl. Marinate as long as you can for up to 2 days and refrigerate.
Pre-heat oven to 400°F/200°C.
Spray baking sheet with non-stick spray.
Place chicken wings on baking sheet. Cook in oven for 30 minutes.