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Recipes

Lemon Pepper Butter

Lemon Pepper Butter

Lemon butter is good on pretty much everything: fish, seafood, poultry, rice. It’s also a great way to season green vegetables like broccoli, asparagus, or green beans.

For a really tasty butter, we recommend using a strong, hot pepper ground at the last minute. You can also make this recipe with herbs like tarragon or thyme, or even capers.

Ingredients

Method

  1. 1

    Place all ingredients in a bowl.

  2. 2

    Shape butter into a cylinder or transfer to a ramequin. Refrigerate.

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