An original salad dressing with local fragrances, including Quebec herbs and wild spices such as Sweet Fern and Balsam Fir Tips.
3 Tbsp Nordic Salad Dressing seasoning, ground
3 Tbsp cider vinegar
2 Tbsp water
1 tsp salt
½ cup walnut OR hazelnut OR unrefined sunflower oil
Prepare the salad dressing. Place the spices with the vinegar, water and salt in a resealable jar and mix well. Let rest 2-3 minutes, enough to hydrate the spices.
Add your oil of choice. Close the jar and shake well to mix. This dressing can be kept for several days refrigerated.