Lamb, raisin, cauliflower and pine nut tajine
Ethiopian fasolia
Trinidadian squash chokha
Sikil pak
Thanksgiving Swiss chard
Molasses squash
Turnip and bison curry
Avial
Cooked salad
Spinach rice
Morning fish curry
Escoffier's tomato sauce
Coconut jelly gelatine
Creole salt cod accras
Georgian tomato and cucumber salad
Peanut Masala
Georgian blackberry sauce
Korean-inspired hamburger
Salmon steamed with seaweed
Indian-style pan-fried mackerel
Pan-fried Provençal lamb
Balinese tuna tataki
Hot and smoky pork sandwich
Creamy sesame dressing
Subz aloo (Mint New Potatoes)
Classic hummus
Tunisian rice and tuna salad
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