Recipes

Tahini, Honey and Garlic Salad Dressing

Orange and Onion Salad with cumin

''Left-Overs'' Turkish Soup

Indonesian Satay Chicken Wings

Peanut sauce

Onion & Chickpea Stew with Berbéré

Tex-Mex Chicken Wings

Bean Dip with Pasilla de Oaxaca

Philippe's Pan-Fried Halibut

Tex-Mex pork ribs

Jeera Aloo - Roasted potatoes with cumin

Malabar Coleslaw

Frijoles Charros

Ramen Curry

Classic turkish kebabs

Uyghur-style Noodles

Beef Shashlik

Brussels Sprouts with Bacon and Balsamic Vinegar

Berbéré Roast Chicken

Veal Cheeks with Tajine Spices

Kurdish Chile-Roasted Potatoes

Egirdir Fishermen's Fish Stew

Ethné’s Shepherd’s Pie

Classic Mexican Adobo

Spicy Roasted Pecans

Warm Goat Cheese Mezze

Grilled Fish with zaatar

Moroccan Chickpeas

Lebanese Sandwich

Onion, Tomato and Mascarpone Frittata