Recipes

Green Pea Masala

Braised Vegetable Stew with Panch Phoran

Vegetable Pilaf

Panch Phoran Shrimp

Bengali Mango Chutney

Bikaneri Bhujia - Indian Simmered Vegetables

Squash Chokha

Imperial Lamb Curry

Creamy Spinach with Panch Phoran

Jeera Aloo - Roasted potatoes with cumin

Malabar Coleslaw

Imperial Kashmiri Curry Lobster

Varsa's Aloo Gobi

Kashmiri-style braised white turnips

Tawa Fish

Phul-Gobi - Braised Cauliflower

Butter Chicken from the Dhabas of Amritsar

Dahl

Imperial Kashmiri Guinea Hen

Tandoori Turkey

Chicken and Cashew Curry

Spiced Basmati Rice