Recipes

Homemade Country-Style Pâté

Tomato braised beets

Cardamom and pistachio fudge

Cambodian pork sandwich

Kale and Portuguese Chouriço soup

Cabbage and Bacon Soup

Cambodian fish curry

Layover in Portugal braised beef

Panch Phoran, Tomato and Spinach Salmon

Japanese Curry Egg Sandwich

Quail with honey and sage

Squash, fennel and celery root tian

Classic Apple pie

Guinea Hen with Hunters' Spices

Coconut Cream of Squash

Eggplants alla parmigiana

Georgian ratatouille

Pumpkin Spice Latte

Berry cobbler

Gaspesian Pot-au-feu

Kitfo

Pineapple Michelada

Hot and smoky Michelada

Coconut milk and lime popsicles

Staff Dip

Goat cheese nordic salad

Spicy Mayonnaise

Avocado aioli

Shrimp sautéed with smoked paprika and garlic

Chimichurri Lamb Skewers