Recipes

Tahitian Raw Fish

Tiradito

Hawaiian Poke

Pork Tenderloin with Dates and Red Wine

Chicken with 40 cloves of garlic and artichokes

Syrian Baba Ganoush

Romesco

Mexican-style pesto

Sweet Potato and Pecan Hummus

Beet, Sesame and Walnut Hummus

Breakfast Sausage

Niçoise Ratatouille

Carribean Ratatouille

Cream of Spinach and Almond

Senegalese potage

Cauliflower and Grilled Bell Pepper Salad

Tomato and Pomegranate Salad

Sesame Taratur

Orange and Fennel Salad

Cilantro chutney

Bison in Red Wine

Peach and green pepper salad