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Recipes

Avocado Salsa

Avocado Salsa

This avocado salsa can be a dip or side for all kinds of grilling. It’s also good with cooked vegetables.

Ingredients

  • 1  cup tomatillos
  • 4 scallions
  • 2 jalapeños or serranos
  • Salt to taste
  • 1 avocado
  • 4  Tbsp cilantro, chopped

Method

  1. 1

    Dice tomatoes, scallions, and chilies fine.

  2. 2

    Place in a mortar or food processor with salt. Reduce to a liquid purée. Add water if needed.

  3. 3

    Peel and dice avocado. Incorporate into salsa delicately with cilantro and serve.

A variation of the Salsa Fresca from The Spice Trekkers Cook at Home

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