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Recipes

Spiced Pita Toasts

Spiced Pita Toasts

Pita toasts are a great way to make chips at home and can be made ahead of time. Perfect for hummus, dips, salsa, tartare, or as a garnish for soup.Feel free to make them with any spice blend you like, just don’t add salt if you’re using a blend or rub that already has some.

Ingredients

Method

  1. 1

    Preheat oven to 350°F.

  2. 2

    Brush each pita with olive oil, then sprinkle with spices.

  3. 3

    Cut seasoned pitas into 6-8 slices, according to desired size.

  4. 4

    Bake for 8-10 minutes, keeping a close eye on them in case they burn.

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