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Recipes

Three Bean Salad

Three Bean Salad

A fresh and plentiful bean salad that’s easy to make a day ahead for a healthy lunch or picnic.

Dressing

Bean Salad

  • 1 cup chickpeas, cooked
  • 1 cup red beans, cooked
  • 1 cup pinto beans, cooked
  • 2 sprigs celery, diced
  • 1 bunch scallions, minced
  • 1 tomato, diced
  • 1 bell pepper, diced

Method

  1. 1

    Mix vinegar, spices, salt and pepper together. Let rest 15 minutes.

  2. 2

    Add oil to the spiced vinegar and stir well.

  3. 3

    Place beans and vegetables in a large bowl.

  4. 4

    Add dressing to the salad and mix well.

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