Recipes

APICIUS BRAISED PORK WITH FIGS AND ALMONDS

Maple baked ham

Roman celery and raisin boar roast

Homemade Country-Style Pâté

Cambodian pork sandwich

Hot & smoky pork chili

Hot and smoky pork sandwich

Japanese Pork Curry

Quick Herb Pork Chops

Pineapple with pork

Breakfast sausage patties

Pork roast with Mulling Spices

Double Maple Pork Ribs

Peruvian style pork sandwich

Jambalaya

Caper and caraway braised pork loin

Orange and bay leaf pork ribs

Crockpot Memphis Style Pulled Pork

Maple Glazed Pork Meatballs

Stir-fried Noodles with Pork and Vegetables

Fennel and Feta Pork Tenderloin

Pork, Watercress and Shrimp Soup

Pork confit

Homemade San Xian Dumplings

Pork Belly with Smoked Paprika

Hunanese pork belly

Kale with Bacon and Mushrooms

Slow cooker Choucroute garnie

Red Cabbage with Apple and Bacon

Yucatan puchero