Pineapple Salad with Three Pepper
Pineapple is one of the best fruits to pair with spices like pepper and chilies. It’s simply divine with a splash of rum! This fruit salad is better if it rests for a few hours so the flavors can come together, but it’s also great if served immediately.
Ingredients
- 1-2 Tbsp Three Pepper Blend
- 2 Tbsp honey
- ¼ cup dark rum
- 2 Tbsp vanilla extract
- 4 cups fresh pineapple, cubed
Method
-
1
Crack pepper. Place in a bowl with honey, rum and vanilla.
-
2
Add pineapple and stir well. Cover and let rest 1-2 hours at room temperature.
