A wild Syrian thyme with a deep fragrance. Not to be confused with zaatar the blend!
detailsRich in essential oils, pungent and peppery, this is what we call all-purpose oregano.
detailsRich in essential oils, pungent and peppery, this is what we call all-purpose oregano.
detailsThe locals call it “Sampsiho”, and they use it to give a flowery, subtle spiciness to many of their tomato, fish or root vegetable recipes.
detailsThe distinctive rocky soil of Chios gives to this genuine Greek oregano its unique flavor.
A staple of Mediterranean cookery. Comparable to Greek oregano.
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