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Dionysios’ Wild Herb Blend
9.50 $US

The Dionysios family has trekked the mountains of Chios for the best wild herbs. Their beautiful blend is all you’ll need for Mediterranean cooking. 

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Herb Blend for Lamb
7.50 $US

Intensified with a pinch of mint, this fragrant blend will render your lamb recipes irresistible.

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Herb Blend for Pork and Veal
7.50 $US

A Provençal-style herb blend for any cut of veal or pork, with a rosemary and sage profile.

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Herb blend for Poultry and Rabbit
7.50 $US

This gentle blend, built around rosemary and thyme, is perfect for all white meats, grilled, stewed, or otherwise. 

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Herbes de Provence
Starting from 7.50 $US

A blend made solely with the finest Provençal Herbs. Keep this classic blend within reach.  A timeless combination.

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  • 20.00g / 0.71 OZ 7.50 $US
  • 80.00g / 2.82 OZ 22.50 $US
Herbes de Provence for Fish
7.50 $US

A provençal blend with a hint of fennel,perfect for any seafood or fish recipe.

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Herbs from the Hills of Provence
7.75 $US

A blend made exclusively from Provence-grown herbs: rosemary, marjoram, savory and thyme with a hint of lavender.

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Mediterranean Herbs
7.50 $US

A blend of the best quality herbs from the Mediterranean: Turkey, Greece and Provence.

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Quebec Herb blend
12.50 $US

This rustic, fragrant blend is made up of the finest herbs produced harvested in Quebec with notes of savory, celery and parsnip.

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