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New products

Red ginger
11.75 $US

A smaller variety with a reddish skin tone and intense flavour, which is hotter and more aromatic than white ginger.

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Reshampatti Pepper
7.50 $US

The most common pepper used in India. moderately hot, fruity, and boldly colorful: this pepper will elevate all your curries!

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Spiced rum blend
7.50 $US

These are the spices that we personally use when concocting our version of Spiced Rum and they naturally do honour to the flavours of the West-Indies. To be infused with your favourite brown rum!

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Turmeric - Lakadong (ground)
11.75 $US

Ground in-house, this turmeric has a very high curcumin content. Rich dark orange color and a penetrating flavor.

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Turmeric - Lakadong (sliced)
11.25 $US

A rare variety of turmeric from Meghalaya, a state in northern India, with very high curcumin content. Rich dark orange color and a penetrating flavor.

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Vanilla bean - Colombian
7.00 $US

This vanilla planifolia, native to Colombia, is a chubby, stout vanilla bean bursting with ancestral flavours. Perfect to enhance desserts yet equally effective when combined with savory dishes!

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Vietnamese pepper blend
16.00 $US

An incomparable, hot and extremely aromatic blend composed of rare Vietnamese peppers and spices. Enticingly easy to use as an everyday addition to recipes deserving of Southeast Asian flavours.  

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Wild celery root
9.00 $US

The astonishingly flavourful root of a plant that grows wild in Quebec!

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