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Recipes:
Lamb, raisin, cauliflower and pine nut tajine
Roman celery and raisin boar roast
Oatmeal raisin cookies
Chicken hearts with bacon and raisins
Cauliflower with Pine Nuts and Raisins
Braised veal shank with raisins and figs
Raisin and Nut Banana Bread
Mackerel Filets with Almonds and Raisins
Raisin, Pistachio and Lamb Pilaf
Mrouzia - Lamb Tajine with Raisins and Almonds
Spiced pear and raisins clafoutis
Almond and tomatillo beef tongue (lengua almendrada)
Ground meat curry - Keema curry
Thousand and One Nights Lamb Chops
Bobotie
Cauliflower, Cashew, Carrot Curry
Chicken with citrus and Turkish spices
Easy Mole Negro
Honey and Fruit Christmas Cake
Fruit Cake
Coronation chicken rolls
Stuffed Apples
Homemade Maple Spice Granola
Plum Pudding with Seven Christmas Spices
Roast Stuffed Turkey
Pumpkin Seed Scones
Carrot Raita
De Vienne Family Meat Pie
Lamb Korma
Honey, Dried Fruit and Mahleb Upside Down Cake
Turkish-style spinach
Cabbage and Carrots Steamed with Panch Phoran
Tomato Chutney with Panch Phoran
Picadillo
Senegalese potage
Pumpkin Muffins
Turkish Turkey Stuffing
Chicken Kabsa
Snapdragon preserve
“Back from New Orleans” Bread Pudding
Mesta Village Pasta
Tashkent wedding Plov
Lamb, Nut and Dried Fruit Pilaf
Fish Tajine
Mole Negro Zapoteco
T'ibs
Ethné's apple chutney
Poached pears with mastic, saffron and mandarin
Apicius braised pork with figs and almonds
Stir-fried chinese broccoli
Persian stew with dried lime
Grilled mackerel filets and mustard, beet salad
Vermicelli and lentil rice
Goulash
Yunnan Braised Turkey
Fresh Sardines in Escabeche
Gemista – Greek Stuffed vegetables with rice
Jeera Rice - Butter Rice with Cumin
Chicken olive tajine
Cajun sweet potato tajine
Kidneys sautéed with mustard
French Toast
Refried Cauliflower
Lamb braised with cherries
Couscous
Quinoa and Lima Bean Pilaf
Pulled Turkey with Chili spice
Persian Rice
Thousand and One nights roast Cornish hen
Cooked Carrot Salad
Turkish Turkey
Hunters’ Meatballs in Cream Sauce
Fragrant Cherry Clafoutis
Lemon and olive oil braised leeks
Thousand and One Chicken and Chickpeas
Madras Curry Roasted Cauliflower
Osso Buco with peas
Lamb and Pea Tajine with Preserved Lemons
Vegetable Pilaf
Moroccan Chicken with Olives
Spiced Basmati Rice
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Blog:
26 kid-friendly recipes for March break!
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Sugar and spice and everything nice
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Easter Brunch
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Aleppo Pepper: A Versatile Syrian Spice with a Long, Proud History
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