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Spices:
Recipes:
Creamy sesame dressing
Coconut Cream of Squash
Cream of Broccoli Soup
Honey, Mastic and Pistachio Ice Cream (No-Churn)
Rose, Saffron and Pistachio Ice Cream (no churn)
Steak au poivre with cognac cream sauce
Cream of cauliflower soup
Cream Spinach with Crusted Paneer
Lemon Vanilla Whipped Cream
Cream of sweet potato with bacon
Cream of Spinach and Almond
Hunters’ Meatballs in Cream Sauce
Trout Fillets with Chai Cream Sauce
Creamy Spinach with Panch Phoran
Creamy Tex-Mex Corn
Dry-Brined Green Pepper Duck Breast
Shrimp and chicken Masalé
Chicken Tikka Masala
Squash and saffron risotto
Hot & smoky pork chili
Vanilla meringues kisses
Mole negro enchiladas
Poached pears with mastic, saffron and mandarin
Thanksgiving Swiss chard
Saffron seafood in puff pastry
Chicken pot pie
Nut and Maple Syrup Pie
Walnut, Blondie Coffee Mousse Cake
Chestnut Affogato
Scotch & Salmon Mousse Canapés
No-bake peach cheesecake
Buckwheat, dark chocolate, blueberry tart
Raspberry and rose squares
Corn and feta salad with Peruvian spices
Roasted Strawberry Pavlova
Strawberry Cobbler
Norwegian Cardamom Waffles
Tex-Mex Chicken Fajitas
Caper and caraway braised pork loin
Paprikás Csirke - Chicken Paprikash
Almond, clementine, spice cake
Spicy Chocolate and Cranberry Yule Log
Balsam fir tips and lemon Yule log
Vanilla Caramel
Orange and Pistachio Cake
Kashmiri Spinach
Summer fruit and mastic sponge cake
Strawberry Fool with Cubeb
Sformato di spinaci – Italian flan with spinach and goat cheese
French peas and lettuce
Chettinad Chicken
Curry Mussels, Belgian Style
Classic Eggnog
Eggnog with Maple Syrup and Gingerbread Spices
Saffron and orange blossom sauce
Pumpkin Spice Buns
Five Spices Sweet Potato Gratin
Shallot and garlic curry sauce
Stir-fried curried vegetables
Cherry & rhubarb Cheesecake
Tex-Mex Beef Tacos
Cherry Kebab
Quiche Lorraine with Cheese
Three Sisters Vegetarian Chili
Tacos al gringo
Silk Road Chocolate Truffles
Maple Fudge with Tonka Bean
Madras Shrimp Curry
Scallops and leeks
Voatsiperifery pot de crème
Colombo Grilled Salmon
Vanilla Butter
Ranch Dip
Ranch Remoulade
Meen Masala Mussels Marinière
Creole Corn Chowder
Hot Jam Strudel
Chile con Queso with Pasilla de Oaxaca
3 Pepper Chocolate Truffles
Chocolate truffles with Oaxaca spices
Spiced Chocolate Fondue
Adobo Roasted Chicken
Silk Road Carrot Cake
Mastic Cheesecake
Chocolate Pudding with Oaxaca spices
Kashmiri Rajma - Kashmir style Red Beans
California Burrito
Baked Eggs with Fines herbs
Cardamom Café au lait
Pumpkin spice pie with maple syrup
Fines Herbes Ranch Style Dressing
“Back from New Orleans” Bread Pudding
Honey & Spice Cheesecake
Imperial Lamb Curry
Ethiopian Berbere Hamburger
Sopa seca de orzo - Tex Mex Pilaf
Channa Jeera Palau
Spiced pear and raisins clafoutis
Imperial Kashmiri Curry Lobster
Turkey Chilaquiles
Butter Chicken from the Dhabas of Amritsar
Imperial Kashmiri Guinea Hen
Almond and tomatillo beef tongue (lengua almendrada)
Eggplant, Squash and Chickpea Curry
Rouille
Mexican corn pudding
Hamburger steak with nordic onion and mushroom sauce
Refried squash with garlic scapes
Wonderful salad
Biscochitos
Loubia
Sikil pak
Greek Chicken with Orzo
Sweet potatoes steamed in duck fat
Pecan and cinnamon honey cake
Kale and Portuguese Chouriço soup
Panch Phoran, Tomato and Spinach Salmon
Coconut milk and lime popsicles
Staff Dip
Blueberry coconut sorbet
Chocolate Cake with Ginger Icing
Turkey Satsivi
Dried fruits salad with vanilla
Vegetarian Pozole Rojo
Easy Mole Negro
Mahleb, vanilla poached pears
Couscous Spice Blend Mini Lamb Meatballs
Grilled Peri-Peri Sardines
Tex-Mex Red Bean Salad
Batata Masala – Indian Spice-infused mashed potatoes
Watercress soup
Saffron Pumpkin Gnudi
Triple Ginger Snap Cookies
Anisbredele - Alsatian Anise Christmas Cookies
Milanese Risotto
Caribbean Red Beans
Mushroom Risotto
Cocoa butter, cocoa nibs and tonka bean cookies
Pumpkin spice syrup
Silk Road Peach Crumble
Skirt Steak with Merken
Grelots with Lemon and Merken in Foil
Bison Steak au Poivre
Dulse, Spinach and Chicken Soup
Stuffed Apples
Carribean Spice and Rum Upside Down Pineapple Cake
Creole Fettuccini with Seafood
Matar Paneer
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Pairing Tea with Food: a Practical Guide
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The Rules for Making Your Own Masala Chai
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The Adventures of Curry Powder: See the World through 5 Curry Spice Blends
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The Best Tea in the World
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